Anushthan Caterers — Cultural Hospitality with Soul & Precision
Founded in 2004 as a humble seva, we’ve grown into a national benchmark — known for introducing Gujarat’s first Ethnic Banana Leaf Service and Manekchowk Street Food themes.
Services
Serving up thoughtful moments
Across 2500+ weddings, 1200+ corporate events, and temple sevas serving 10,000+ guests — our philosophy remains constant: honour every event as sacred, serve with precision, poetry and personalisation, and blend ritual depth with modern-day grace.
Explore ServicesWhat we create
Meet the Founder
Bhadresh Panchal
The visionary behind Anushthan, Shri Bhadresh Vitthaldas Panchal began with a simple belief — to serve every function with a personal touch and fulfil every detail a client needs. Two decades on, that devotion still guides every gathering we cater.
Our Story
Temple Seva
Mohanthal Prasad @ Ambaji
For over 14 years we have humbly served at Ambaji Temple — maintaining hygiene and building trust on quality, with the divine blessings of Mataji.
1500 KG
Mohanthal prepared every day
2,30,000 KG
Achieved in just 9 days
95,00,000 KG
Mohanthal in the last seven years
Gallery
Latest Moments
From temple courtyards to garden receptions, a glimpse of the rituals, tables and details we have had the honour of serving.
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Testimonials
Meet the families we’ve served
Harshang Patel
“We recently had the pleasure of engaging Anushthan for our daughter’s wedding — and the experience was beyond satisfying.”
Mayur Patel
“From small gatherings to grand celebrations — Anushthan has been our choice, every single time.”
Nishit Shah
“Anushthan is the name I completely rely on.”
Rushabh Daftary
“With Anushthan, every event — big or small — has always felt personal, perfect, and profoundly memorable.”
Aananda by Anushthan
Flavours of happiness
Our festive collection of handcrafted sweets and gift boxes — Badam Pista, Motichoor, Kaju Katli, Kesar Mohanthal and more — made with the same care we bring to every celebration.
